At the Fork

by John Papola Documentary 2016 89'

Filmmaker John Papola is a meat eater, but when he married Lisa, a vegetarian, the moral dimensions of farming animals for food ignites their quest to unpack the challenges in our nation's animal agriculture industry, offering up a refreshingly unbiased look at how animals are raised for our consumption. What he discovers are not mustache-twirling factory farm industrialists, but America's farmers - real people who, along with him, are also grappling with the moral dimensions of farming animals for food

Director:

John Papola

Film submission

26° Festival

CINEMAMBIENTE

05 June - 11 June 2023
TORINO

Competition registration

 

CINEMAMBIENTE

 
JUNIOR

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