Filmmaker John Papola is a meat eater, but when he married Lisa, a vegetarian, the moral dimensions of farming animals for food ignites their quest to unpack the challenges in our nation's animal agriculture industry, offering up a refreshingly unbiased look at how animals are raised for our consumption. What he discovers are not mustache-twirling factory farm industrialists, but America's farmers - real people who, along with him, are also grappling with the moral dimensions of farming animals for food